For Marination
Tuna Fish 700g
Kashmiri Chilli Powder 1 tablespoon
Turmeric Powder Half teaspoon
Salt to Taste
Vinegar
For Cooking
Coconut oilYou can use other vegetable oils like sun flower oil or til oil
Mustard Seeds 1 tablespoon
Fenugreek (Methi) 1 tablespoon
Ginger 40g
Garlic 50g
Curry Leaves 3 Spring
Kashmiri Chilli Powder 2 tablespoon
Red Chilli Powder Half tablespoon
Turmeric Powder Half teaspoon
Salt to Taste
Vinegar 3 tablespoon
