Moru Curry | Kerala Pulissery | Onam Sadhya Recipe

AuthorLiya Dominic
Rating
dhahi ki curry kerala style
Yields1 Serving
 Curd (Medium Katta)1 Kg
 Cooking Oil 2 tablespoon
 Mustard Seeds 1 teaspoon
 Fenugreek Seeds 1 teaspoon
 Ginger 15 g
 Garlic(10 cloves) 15 g
 Green Chilli 2 Nos
 Shallots(5 cloves) or Onion(Small) 25 g
 Dry Red Chilli 3 Nos
 Curry Leaves 2 Nos
 Turmeric Powder Half teaspoon
 Salt to Taste
Moru Curry | Kerala Pulissery | Onam Sadhya Recipe
Category

Ingredients

 Curd (Medium Katta)1 Kg
 Cooking Oil 2 tablespoon
 Mustard Seeds 1 teaspoon
 Fenugreek Seeds 1 teaspoon
 Ginger 15 g
 Garlic(10 cloves) 15 g
 Green Chilli 2 Nos
 Shallots(5 cloves) or Onion(Small) 25 g
 Dry Red Chilli 3 Nos
 Curry Leaves 2 Nos
 Turmeric Powder Half teaspoon
 Salt to Taste

Directions

Moru Curry | Kerala Pulissery | Onam Sadhya Recipe
IngredientsDirections

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